Salmon is probably one of the easiest fishes to prepare and to combine. The delicate orange/ pink color makes this delightful fish even more attractive. For 2 p buy a filet with skin of approximately 500 grams. Put the fish on baking paper on a oven tray. Spread pepper, salt and some olive oil. Put … More Salmon in the oven
Routines are important to stay healthy. Cooking and eating are two of my passions but if I don’t watch what I eat I will quickly gain weight. A prefer a healthy life style instead of a strict diet. It has been proven that people who follow diets in between not paying attention will gain weight … More Healthy routines
Cover a rectangular puff pastry ( on baking paper) with 150 grams of light Philadelphia cheese. Spread some pepper and 1 table spoon of dried basil. Clean 500 grams of green asparagus and 500 grams of puntarelle ( looks like asparagus points) or some green beans. Chop and fry 4 garlic cloves in a drizzle … More Puff pastry
Sometimes I really try hard to prepare some traditional food combinations. Puree is an ideal way to put loads of vegetables in a rather invisible way in one meal. Remove the skin of 400 grams of potatoes and chop them in cubes. Clean 1 kg of broccoli and chop in smaller pieces. Boil a large … More Puree and meatballs, even if you still have teeth 😉
Yesterday we spent a lovely day outside in our wild garden. The weather forecast isn’t really promising for the following period. Anyway, the ideal circumstances for an appropriate dish ( it wasn’t really my first choice but now it feels right) : mushroom risotto. Chop and fry 4 garlic cloves, 1 white onion and 1 … More 1st of May, feels more like the start of autumn 😨
Could it be that every region in Italy has its own recipes for a simple pasta with tomatoes? This one pretends to be originally from Sorrento. Instead of using fresh cherry tomatoes, I used canned tomatoes. Chop and fry 4 garlic cloves and 1 chili in a drizzle of olive oil. Add 2 cans of … More Simple pasta recipe
The Amalfi Coast is awesome. Mozzarella and lemon are two important ingredients. This delicious appetizer, a variation on the recipe of Jamie Oliver, is such a fantastic combination of those two protagonists. Buy a medium sized Amalfi lemon ( they can be as big as a melon). Walk along the coastline and take 4 fresh … More What a beautiful area in Italy
Clean 1 small celery ( 800 grams +/-). Chop in cubes and put on baking paper. Clean 1 sweet potato ( 600 grams ). Chop in cubes and put on baking paper. Clean 300 grams of carrots. Chop and put on the same oven tray on the baking paper. Add a good drizzle of olive … More Celery and sweet potato, I hope they can ease the muscular pains due to all those stairs up and down, down and up😎
We love to travel and stay in appartments mainly to have more freedom and to have a kitchen. Lunch outside, dinner inside our temporarily home is our ideal formula. Dinner outside is for sure optional if we are sure to eat in a special way. An appartment with oven is ideal. Coming home after hiking … More Wherever you travel and you plan to cook your own meal now and again, take some baking paper with you😂
We stay 1 week in Ravello. The weather is not ideal, but we have a practical appartment with a decent oven. The grocery shops are small, thus there is enough to prepare us a proper and simple dinner. Chop 750 grams of eggplant in cubes of approximately 2 cm. Put on the oven tray and … More All in one
Doc V's Healthy Kitchen 