Janneke Philippi writes recipes for delicious.nl. Her recipes are creative, often easy and delicious. The cover recipe of the edition of March 2020 is still waiting for a try out. Kachapuri is a Georgian recipe originally filled with cheese and egg only. Janneke Philippi adds a 300 grams of spinach for 4p, I added 500 … More Kachapuri with spinach
It surprises me how, although major ingredients don’t really change, you can create variety in daily cooking by trying other combinations. Suddenly I have 5 new magazines and thus, cooking pleasure is guaranteed.For 2p, steam 500 grams of chopped broccoli and 300 grams of cleaned and halved Brussels sprouts until al dente.Use a pan witch … More New inspiration
Chop 500 grams of leek. Wash carefully. Drain. Chop 4 garlic cloves. Heat 1 table spoon of butter and 1 table spoon of olive oil in a pan. Add the garlic and leek and 1 table spoon of dried thyme. Bake on a low fire. Add some water. Close the pan. Stir now and again … More Veggie veggie veggie
For 2 p, boil 500-600 grams of potatoes (small potatoes would be the best, but hardly to find in Italy) for 10 mins in salted water. Drain. Slice 600 grams of fennel thinly. Mix with the zeste and juice of 1 lemon. Keep cool. Put the potatoes in an oven dish. Add 4 chopped garlic … More Mullet and fennel in perfect harmony
Fresh artichokes are superb, but canned artichokes can be a perfect alternative for a lazy day or when baby artichokes are not available. Prebake a ready made puff pastry (make a few holes with a fork) in a cake form covered with firmly pressed baking paper in the oven at 180° for approx 10 mins. … More Canned artichokes ?
Is there a better way to guarantee a healthy meal than use the oven and mix all ingredients together? It saves you time, offers loads of possibilities and above all there is hardly any after-work. For 2p, 500 potatoes, 1 large bell pepper, 4 large carrots, 2 apples, 1 large red onion, 4 garlic cloves … More All-in one dish
Slice 500 grams of small courgettes with a potato peeler, or spiralizer. Mix with the juice of 1 lemon, a drizzle of olive oil, 2 table spoons of chopped chives, some roasted pine nuts and pepper. Spread 100 grams of smoked salmon. Ready!!
Put 100 grams of halved cherry tomatoes on baking paper with a drizzle of olive oil and some dried oregano. Cut a good quality chicken in parts. Keep the breast (with skin) and store the other parts in the freezer. Cut 4 smaller potatoes in Hasselback-style. Put on baking paper. Add some sea salt and … More Surf and turf
The body guard of the house, our French bulldog Pillo, is really ill. We brought him to a wonderful animal clinic in Pistoia, 1h40mins drive from Siena. For his recovery he needs to eat, and most important of all, he needs to know that we haven’t abandoned him. It’s a question of organization to prepare … More Pasta with Sicilian meat balls and courgettes are a delight in your mouth after a few hours drive
It’s cold outside. Let’s heat our internal system ;-). Arrabiata is on our menu list for this week, but is already on the blog in the most traditional way. Thus? Chop 4 garlic cloves, 1 red onion and 4 cm of fresh ginger. Fry in a drizzle of arachid oil. Add 1 table spoon of … More Time for a real spicy dish