I love meat balls. Sometimes I decide to prepare dishes with meat balls for special occasions, for the kids, you know?? In no time that dish is finished and the more fancy dishes are waiting for the second tour.
Mix 400 grams of minced chicken meat seasoned with pepper, salt, chopped garlic and 1 teaspoon of spicy curry powder. Oil you hands and make small meat balls. Bake them in the oven at 180-200°.
At the same time, bake cubes of sweet potato (mixed with a drizzle of olive oil,dried basil, pepper and salt) on baking paper.
Turn balls and potatoes after 15 mins. After 30 mins add 2 cans of cherry tomatoes, 2 teaspoons of curry powder and 1 table spoon of garam masala to the meat balls. Bake for another 20mins.
Serve everything together with rocket salad.
Doc V's Healthy Kitchen 