The preperation of a buffet is often a lot of work in advance, but so lovely to serve several little dishes, even for 2-4p. Kuku, garden bean spread, baba banoush of courgettes (instead of eggplant), rocket salad with red onions will be more than enough. Leftovers are perfect the following day. Preheat the oven at … More Weekend : mezze buffet, inspired by Ottolenghi’s ‘Plenty more’
Most ingredients in Italy are of a superb quality, and this includes the meat. Certain days I really crave for a piece of perfect meat. The’ pick of today’ is ‘suino italiano’, italian pork. This succulent piece of meat is perfect in combination with a pasta in Greek style. Chop 1 red onion, 4 garlic … More Lucious pork and Greek pasta salad
Courgettes are so great in combination with fish and meat, but are even great just by themselves. The variety of recipes is incredible. If you use the flowers you need real fresh ones. Make a tempura dough with 2 table spoons of flour, 2 table spoons of sparkling water or beer and 1 battered egg. … More An adorable ingredient
We adore squid, but this recipe can easily be done with any other fish, as long as it’s a firm fish. Cut 300 grams of courgettes, 1 big red bell pepper. Fry 1 chopped onion and 4 chopped garlic cloves in some olive oil. Bake 1 table spoon of curry powder while stirring. Add the … More Why not? Delicious and fresh squid with a curry sauce
Having visitors can be a reason to cook certain things which we normally wouldn’t. Honestly eating a T-bone on my own is exagerated ;-), knowing that Iris doesn’t eat that kind of food. Compensate the meat with a lot of vegetables. Cut 800 grams of courgettes and 500 grams of green asparagus in equal pieces. … More Awesome T-bone steak as guilty pleasure!
After a few belgian days it really feels good to be home again. We will start with a delicious, simple and super healthy dish. A beautiful scorpion fish looked at me among the other fishes. 800 grams of a whole fish will be a good portion for two, so this evening no carbs. Slice 800 … More Glad to be home!
Doc V's Healthy Kitchen 