Steam 500 grams of chopped carrots in the microwave until al dente. Drain and add 1 can of drained chickpeas, 3 garlic cloves, 1 peperoncini, 1 teaspoon of cumin seeds, 1 teaspoon of dried basil. Blend, taste, add pepper and salt. If the mixture is too liquid you can add some breadcrumb. Oil your hands … More Vegetarian burgers without pickles 😉
Cauliflower has it all : cheap, healthy, good looking and a creative protagonist in the world kitchen. Cut the cauliflower in smaller pieces. If the cauliflower is fresh, you can use it all. Blanch shortly. The brand new book of Ottolenghi, Simple, gives me even more inspiration. Chop and fry 1 onion, 4 garlic cloves … More Always a hit, cauliflower
We try to understand the italian system of rennovation works. Prepared with a long list, with our priorities, we meet our lovely geometra (also a real italian profession), Filippo, to discuss our plans. We try to understand each other in the best way and realize that it’s a good idea to send a weekly ‘reminder’. … More Late appointment, quick meal
For 2p, mix 300 grams of self raising flour with 210 ml of water, pepper, salt and 1 table spoon of dried basil. Cover and store at room temperature for at least 6h. Slice 2 medium sized eggplants. Oil the slices and bake at both sides. Chop 4 garlic cloves. Mix with a good drizzle … More Build a pizza
There are a lot of different tasty (every kind has its different flavor) pumpkins. The most common one in the supermarket here is the butternut. For 2p, a small one of approx 900 grams is ideal. Cut the pumpkin in large wedges. Remove the hard skin. Cut 4 medium sized potatoes and 1 red onion … More Healthy, tasty and creative pumpkin
Spread burrata, tomato, basil, garlic and olive oil in a small oven dish. Put 10-15 mins in the oven at 240°. Simple and tasty cooking at its best.
Slice two cucumbers, 1 huge red onion and 4 medium sized precooked potatoes thinly and put in an oiled round oven dish. Spread 200 ml of super light cream mixed with 4 chopped garlic cloves, 1 table spoon of dried thyme, pepper and salt. Finish with 1-2 table spoons of grated parmigiano. Put in a … More Food in layers