New inspiration

It surprises me how, although major ingredients don’t really change, you can create variety in daily cooking by trying other combinations. Suddenly I have 5 new magazines and thus, cooking pleasure is guaranteed.For 2p, steam 500 grams of chopped broccoli and 300 grams of cleaned and halved Brussels sprouts until al dente.Use a pan witch … More New inspiration

Purple cauliflower

Chop 1 purple( is not necessary but I couldn’t resist) cauliflower in little roses. Spread on baking paper. Mix with 4 chopped garlic cloves, 1 table spoon of mild curry powder, 1 teaspoon of mustard seeds and some salt. Spread some olive oil. Bake in the oven at 180° for approximately 30 mins. Stir halfway. … More Purple cauliflower

Celery and sweet potato, I hope they can ease the muscular pains due to all those stairs up and down, down and up😎

Clean 1 small celery ( 800 grams +/-). Chop in cubes and put on baking paper. Clean 1 sweet potato ( 600 grams ). Chop in cubes and put on baking paper. Clean 300 grams of carrots. Chop and put on the same oven tray on the baking paper. Add a good drizzle of olive … More Celery and sweet potato, I hope they can ease the muscular pains due to all those stairs up and down, down and up😎

Bobotie

The South African  recipe, Bobotie, has probably a lot of variations, but surely a lovely list of ingredients. Above all it’s a superb dish to prepare in advance and to serve with a simple green salad. For 3p fry 1 red chopped onion, 4 chopped garlic cloves, 1 table spoon of curry powder, 1 teaspoon … More Bobotie