Puff pastry

Cover a rectangular puff pastry ( on baking paper) with 150 grams of light Philadelphia cheese. Spread some pepper and 1 table spoon of dried basil. Clean 500 grams of green asparagus and 500 grams of puntarelle ( looks like asparagus points) or some green beans. Chop and fry 4 garlic cloves in a drizzle … More Puff pastry

Gorgonzola dolce

Today I need cheese and gorgonzola dolce will give me all the best a cheese can offer : tender, smooth, not too strong but still a delicate flavor and easy to transform in a sauce. Chop 1 red onion and 4 garlic cloves. Drain and dry 1 large can of artichockes. Chop them in quarters. … More Gorgonzola dolce

Old Sicilian recipe, originally called ‘pasta for poor people’

For  2p chop 4 garlic cloves and 1 spicy little pepper. Fry and add 2 table spoons of dried raisins, 3 table spoons of pine nuts and 8 pickled anchovies. Stir. Add ½ glas of red wine and 4 table spoons of tomato puree, OR, add 2 table spoons of red wine vinegar and 5 … More Old Sicilian recipe, originally called ‘pasta for poor people’

Stuffed

Stuffed tomato, stuffed bell pepper, stuffed eggplant, ….today’s menu stuffed onion and courgette. Stuffed onion is a typical side dish (contorno) in Tuscany : red onions stuffed with some meat, cheese and spices. The offer of new onions is increasing. Although they look red outside, inside they’re white, and have a great taste. For 2 … More Stuffed