Although our kitchen is really dirty, I manage to prepare us some food. Luckely we have this little supermarket on walking distance to get some fresh food. The builders disconnected one fridge coincidentally and thus, we have less storage. How to keep on eating fairly healthy in rather inaccessible kitchen? Chop and fry 4 garlic … More A lot of progress and a lot of mess
A while ago we enjoyed a dinner at ‘Graanmarkt 13’ in Antwerp, the restaurant of Seppe Nobels. We had a delicious evening which we ended with a coffee and delicious ‘madeleines’. The recipe was a little gift. Although my adapted cake form is still somewhere in boxes, waiting to be unpacked after finishing the renovations, … More The flavor of happiness
Clean 500 grams of carrots. Clean 500 grams of green beans. Steam until al dente ( I use the microwave and an appropriate recipient for this). Chop and fry 4 garlic cloves, 4 cm of fresh ginger in a drizzle of wok oil. Add the vegetables and bake. Add 300 grams of soy sprouts. Finish … More Chicken or cashew nuts?
Every single day of the month of July and August there is an outdoor movie in Siena. There are for sure a few movies which we really would like to see. It would be crazy to spend the evening in our boiling home cinema 😉. A simple pasta and a fresh shower is all we … More A pasta before going to the outdoor movie
For certain guests I normally would prefer to have a clean and tidy house, but, as you know, that’s really impossible for the moment. Luckely the evenings are nice and warm outside. A cold soup is a perfect starter and needs to be prepared in advance. Chop 2 medium sized cucumber and put in the … More Our house doesn’t have ( or is it ‘cannot’😉) to be tied up to organise dinner evenings.
Late breakfast outside, men working in the house, thus we will take the car and go for some tourism. Yesterday I prepared the base for the evening meal. Two firm rolls are waiting in the fridge. Heat 75 grams of butter in a large pan. Add 500 ml of semi skimmed milk and 500 ml … More Gnocchi alla romana
Quinoa is not really my favorite ingredient, but now and again 😉. Boil 100 grams of quinoa following the instructions. Cut 2 eggplants in halves. Make a few incisions in the meat. Brush some oil on each side. Put them with the skin upwards on baking paper. Bake in the oven at 200° for 30 … More Quinoa?
