Our Airbnb seems to be taking off well. We have new guests for the weekend. We don’t offer breakfast but I do bake a welcome cake ( which is very common as breakfast in Italy). Libelle lekker.be has a great recipe. Mix 4 eggs, 150 grams of melted butter, 120 grams of sugar, 50 grams … More I benvenuti a San Polino
A common form of galette resembles a type of single crust, free-form pie with a fruit filling and the crust folded partway over the top of the filling, as you can read on Wikipedia. It’s an easy homemade version which can be compared with puff pastry. Today I seem to be in a French mood. … More La galette in a sweet version
I love cheese cakes and tried already a few different recipes. The Japanese cheese cake or cotton cake is probably one of my favorites. I find a few recipes online and the bottom line is always similar. Let’s start. What do you need : 250 grams of Philadelphia ( or 125 grams of Philadelphia light … More Fluffy cotton cheese cake
Cooking with stevia is really worthwhile. The texture can become a little different but the flavor is perfect. A recipe for a cake based on couscous is waiting for a tryout. At the end the cake has become completely different than the original recipe. As ingredients you need : 2 eggs, 300 grams of low … More Stevia in pastries
The cute Portuguese pasteis are incredible delicious. Artificial sugar helps to reduce tbe kcal and. The 3 egg yolks of yesterday are waiting for consumption. Mix 100 ml of low fat cream with 30 grams of selfraising flour. Mix thoroughly. Heat a small pan with 200 ml of vegetal cream, the zeste of 1 untreated … More Pasteis de nata with stevia
I’m checking our stock. 140 grams of digestive cookies are waiting for consumption. In the little freezer a few packages of figs are filling the space, so I wll use 1 portion of 14 halved figs. Mix the cookies with 40 grams of cold butter in the blender. Add 1/2 teaspoon of speculoos spices. Spread … More Almost evening, but still sweet Sunday
Snow and sunđ€©, enjoy the moment. After a nice walk in the beautiful landscape, it’s time to prepare my weekend cake. With a ready made rectangular puff pastry this recipe is amazingly easy. Mix 500 grams ricotta with 2 eggs, vanilla powder/extract, the zeste of 1 lemon, 2 table spoons of pine nuts and liquid … More Oskar’s first snow
I don’t know how many versions of ‘torta della Nonna’ exist but probably as many as there are nonne. The most important thing is to create your own preferred balance of sweet and sour.I love a weekend afternoon with something sweet, but I try to be careful with sugar and fat.Mix 500 grams of ricotta … More The best Italian dolce : torta della nonna
Lisbet loves cooking and, in contrast with myself, she respects the guideline of the recipe. A good reason to ask her to prepare us some lovely cheese cake. Start with the dough. For a small spring form, mix 175 grams of almond flour with 1 egg, 2 table spoons of coconut oil or normal butter, … More Oh shit, I turned into my mother đ
Certain recipes look at me and invite me to prepare them, because of the ingredients, because of the combination of ingredients or their facilities or just because they intrigue me,  as the following one. Nathan Outlaw cookes for delicious.nl. Instead of sardines I buy mackerel filets, 2 pp and thus 8 in total. Put the … More Red cabbage in the summer ?
Doc V's Healthy Kitchen 