Even when my kids were small candlelight dinner was a rule. A cozy table stimulates the appetite ( not that I really need to be stimulated 🤣). If we travel, I will always find some space for a candle and some lighter. No travelling, no visitors, but the etiquette remains holy. Boil a small cup … More Shrimps and spinach, awesome couple
Fashionable diets or eating habits which lead to drastic changes will never become mine, but if they can create more variety in daily cooking, I’m pro. Increase the amount of vegetables and reduce the bad carbs is a less drastic approach which will not lead to extremes. Bad carbs ( white rice, white pasta, white … More ‘No carbs’ fashion
A few bananas are desperately waiting to be eaten. Although blackbrown outside, they are still perfect. What to do with 500 grams of ripe bananas? Put the bananas in a large bowl. Spread 2 table spoons of lemon juice to preserve the color. I decide to add ingredients until I get the right flavor and … More My most successful banana cake until now
While running on the treadmill I watch series or cooking programs. Recently Julia Child joined me and inspired me for this recipe. Mix 120 grams of selfraising flour with 2 table spoons of coconut powder, 300 ml of coconut milk, a pinch of salt, 2 eggs and 2 teaspoons of sugar. Mix and store in … More Coconut pancakes in layers
Doc V's Healthy Kitchen 