Far from the traditional version of moussaka, but still delicious and vegetarian 😋

We all try to reduce the animal proteins. Traditional recipes are turned into vegetarian versions. Moussaka is one of those famous traditions with a lot of different varieties. Chop and fry 1onion, 4 garlic cloves, 1 chili, 1 carrot and 2 stems of white celery in a drizzle of olive oil. Add 1 table spoon … More Far from the traditional version of moussaka, but still delicious and vegetarian 😋

I love courgettes

The first time I ate courgettes I was 17 and staying in Paris to improve my French. I still love Paris and  I still love courgettes and its incredible variety of preparations. The chubby round courgettes are meant to be filled. For 2p, half and empty 4 round courgettes. Chop the filling. Chop and fry … More I love courgettes

Salty cheesecake??

At first the idea to prepare a cheesecake for dinner didn’t make Iris enthousiastic. The recipe though in my favourite cooking magazine, Delicious.nl, kept staring at me. Thus,  I decided to prepare my variation on the evening we had a real cheese lover for dinner. The most important ingredient is a complete stranger to me … More Salty cheesecake??