Iris has to finish an essay this weekend. I hope to contribute with good food. She loves a traditional French onion soup and so it will be 😉. I hate the smell of baked onions in my clothes and hair, so I prefer to plan this dish before my shower. Clean 4 large white onions, … More I try hard to be supportive 🤫
Today I have been the perfect housewife: laundry, cleaning, 40 mins of running on the treadmill while watching a romantic Netflix serie and cooking for 2days because tomorrow I will be fashionable online for my master course ( if internet has been repaired 🤞). Tonight we will have real cosy puree and mackerel filets. Clean … More Creamy puree, real comfort food
Kuku is a kind of frittata with a Middle Eastern flavor, and thus, worth to try to convince Italians to eat other cooking styles. An Italian is proud of its national ( or is it regional🤔) heritage, including its cooking. Kuku is based on vegetables, eggs( as frittata is) but with a delicate flavor of … More Kuku with eggplant and caramelized onions
Courgettes, young ones, are also perfect in a salad. Slice 1 kilo in stripes and marinate them with the juice of 1 lemon, 2 table spoons of olive oil, 1 finely chopped garlic clove, a handful of chopped wild fennel, a few leaves of chopped mint, pepper and salt. Mix carefully and marinate for at … More Never boring, always different, courgettes!
Doc V's Healthy Kitchen 