Some tomatoes, some cucumbers, some fresh basil, some burrata…let’s make some pasta

It’s the last evening before shopping, so I check my fridge and look what’s left.I definitely made a mistake in my planning, but, no problem, we’ll find something.Chop 2 smaller cucumbers, 400 grams of cherry tomatoes, 1 large red onion, 4 garlic cloves, 1 chili and 4 cm of fresh ginger. Put in an oven … More Some tomatoes, some cucumbers, some fresh basil, some burrata…let’s make some pasta

Chicory Italian style

The traditional Belgian oven recipe of chicory with smoked salmon instead of ham in a bechamel sauce is delicious. As you know, I daily try to cook something different. I read cookbooks to be inspired. The recipe of today is a real mixture of styles. My favorite audience will tell me whether it’s a success … More Chicory Italian style

How do you start to decide your dinner? What is your protagonist ingredient?

I definitely start my dinner with the vegetables I would like to use. I imagine certain people would start with the proteins, or even would think, let’s have some pasta today…. Anyway, my choice of today is squash, one of my favorites in colder seasons. A chubby tasty pumpkin of 1,2 kilo is the perfect … More How do you start to decide your dinner? What is your protagonist ingredient?

Cucumber carpaccio

I’m rather unproductive for the moment and try hard not to get frustrated. We are waiting for the finishing touch but, remember, 😉piano piano. I cook in the new kitchen but there is still a lot to reorganize. For healthy food you don’t need complicated recipes. Peel and slice 1 large cucumber thinly. Spread on … More Cucumber carpaccio