Pizza bianca is a pizza without tomato sauce as base.
I’m still cooking in the old kitchen. I try not to moan about it, but it becomes difficult. My creativity in the kitchen gets restricted by lack of space and tools. Ready made pizza dough is a perfect help. Put 1 rectangular pizza dough on baking paper on an oven tray.
Mix 250 grams of ricotta with 4 chopped garlic cloves, 1 teaspoon of za’atar, pepper and salt. Slice 4 small courgettes ( 400-600 grams) in long stripes with a potatoe peeler. Bake them shortly in a pan with olive oil. Drain. Spread the ricotta on the pizza. Spread the courgettes on the ricotta. F
inish with sliced mozzarella, olive oil and za’atar, pepper and salt. Bake in the oven for 20 mins. Easy food. Tasty food.