Mac ‘n Cheese

Tonight we try to ignore certain ‘creatures’ (I’m normally quite a apolitical person) by enjoying an American favorite on your plate. For 2p, you need 600 grams of chopped and rinsed leek, 4 chopped garlic cloves, 40 grams of grated emmental (gruyere would have been better) cheese, 1 mozzarella of 200grams, 200 ml of cream … More Mac ‘n Cheese

A simple whole fish

Roasted potatoes, roasted tomatoes and a whole fish on top is delicious, super simple and healthy food. Buy a fresh whole fish ( see bream or see bass). Scrape the skin and remove the intestines. Wash and dry. Cut 500 grams of potatoes in wedges. Put in an oven dish. Spread a drizzle of olive … More A simple whole fish

I love this one😋

In search for variety in cooking with Jerusalem artichokes I found this wonderful recipe in the cookbook Plenty of Yotam Ottolenghi. After a few small changes we have a fabulous winter salad. For 2p, clean 500 grams of Jerusalem artichokes, chop in 1cm slices and store in a bowl with water and the juice of … More I love this one😋

Turnip tops

Turnip tops, anchovies and orecchiette are a traditional combination. Broccoli is a perfect alternative for turnip tops. I have never seen turnip tops in Belgium. They contain loads of vitamins and minerals. People who take warfarin or a similar anticoagulant have to be really careful. The combination can destabilize the anticoagulant treatment. Clean 500-600 grams … More Turnip tops