Artichokes ❣

Raw, grilled, cooked, boiled, …fresh artichokes are a real delight. 5 euro for 6 large babies is a perfect portion served as a main course for 2p. The following recipe I read in the beautiful cook book, Vegarabia, written by Greg and Lucy Malouf. Clean the artichokes (remove the hard leaves, part of the stem, … More Artichokes ❣

Beautiful red

Cut 6 small red onions in quarters. Chop 1 large red bell pepper in long pieces and 4 garlic cloves. Spread all together in an oven dish. Add a little drizzle of olive oil and 1 tablespoon of dried basil. Bake in the oven at 180° for 20 mins. After 20 mins add 300 grams … More Beautiful red

Hide the ingredients

In his awesome book VEG, Jamie Oliver creates some wonderful recipes. The variety is amazing and inspires to even more variety. Readers who know his book will recognize the recipe easily. Mine is a bit different, no roses harissa but normal one, no pickled lemons but lemon zeste, no dried cherries but raisins, no potatoes … More Hide the ingredients

I love Jamie Oliver

I’ m a big fan of Jamie Oliver as you know. While I run on the treadmill I often watch a cooking program on YouTube. Jamie Oliver and Gordon Ramsey are my favorites. ‘Tiella di riso al forno’ is a wonderful dish to prepare in advance for 6 persons. Clean a mixture of mussels and … More I love Jamie Oliver

All in one

We stay 1 week in Ravello. The weather is not ideal, but we have a practical appartment with a decent oven. The grocery shops are small, thus there is enough to prepare us a proper and simple dinner. Chop 750 grams of eggplant in cubes of approximately 2 cm. Put on the oven tray and … More All in one