I love this one😋

In search for variety in cooking with Jerusalem artichokes I found this wonderful recipe in the cookbook Plenty of Yotam Ottolenghi. After a few small changes we have a fabulous winter salad. For 2p, clean 500 grams of Jerusalem artichokes, chop in 1cm slices and store in a bowl with water and the juice of … More I love this one😋

No attack, but lack of time is no excuse to make a decent meal

I can immagine certain people hate to cook, but still love to eat. Lack of inspiration can’t be a problem anymore with all those internet recipes, and even home orders with the right ingredients for an entire weekmenu are possible solutions. Try to put  together a menu based on desires, seasons, and  on available material … More No attack, but lack of time is no excuse to make a decent meal

Winter salads

Colorful salads, even in winter, cheer up a rainy and windy day. Something cold, something hot, something raw, something cooked, some proteins, some vegetables  and a variety of colors offer a perfectly balanced meal. Last night I precooked 500 grams of peeled and chopped beetroot in the oven for 30 mins at 180° in a … More Winter salads