Giorgio Locatelli has a new book ‘Made at home’. Delicious.nl gives us an idea about what kind of cuisine to expect. I bought a superfresh large octopus for 4p (1 1.5 kilo) and put it immediately in the freezer (I read that a frozen octopus gets tender quicker). Boil salted water in a large pan. … More Tonight more time and energy to enjoy a real italian dinner with friends.
During my childhood chicken was often on the menu on a Sunday, and it still is. With a little help from my friends ;-), the ‘two greedy Italians’, Carluccio and Contaldo, ovenbaked chicken with artichokes, onions, potatoes and rosemary. I serve a main course for 3p (yes, yes, Elodie is our table guest for a … More Sunday dinner
For 2p boil 70 grams of quinoa al dente. Mix the quinoa with 2 table spoons of sliced black olives, 1 finely chopped onion, 2 chopped garlic cloves, 1 chopped spicy little pepper and zeste of 1 lemon. Empty the belly of a seabass and make some oblique incisions at both sides. Put the fish … More Courgettini, quinoa : fancy food