Still cooking passionately, although it could seem like I’m not. This one is too perfect not to share. I was inspired by Georgina Hayden’s new book ‘ Greek, recipes for every day ‘. My version is, of course, a bit ‘healthier 😀. Eggplant is an awesome ingredient, but you have to prepare it with care … More Tarte tatin with eggplant 🤩
Tarte tatin… yummie, so easy. This version is a bit more fancy, using the seeds of a pomegranate to create some extra color. I love sundays!
The sudden cold and constant rain outside is the perfect moment for a ‘tarte tatin’. All you need is puff pastry, a few apples, 1 table spoon of butter, cinnamon and 2 table spoons of sugar and of course, last but not least, an oven. Peel 4 apples and cut in chubby wedges. Squeeze some … More Tarte tatin… yummie
