Pasta with ‘what is left in our fridge’
3 September 2017
For 2p chop 1 red onion, 4 garlic cloves and 1 spicy little pepper. Fry in a drizzle of olive oil. Add 250 grams of peeled shrimps. Remove the shrimps. Add a few chopped sundried tomatoes, lemon zeste of 1 lemon and 750 peeled chopped fresh tomatoes and 1 table spoon of dried basil. Bake … More Pasta with ‘what is left in our fridge’

