Once you have eaten a pizza in Napoli, you will rarely reach the same level of pizza dough at home.That’s why I prefer to work with puff pastry instead, thin and cripsy. For 2 p cover 1 puff pastry (I prefer the square ones) with a mixture of 150 grams of ricotta, 2 chopped garlic … More Flat puff pastry
Ricotta in a sunny version For this recipe buy good quality ricotta. 1 slice of 100 grams for each person. Chop 1 big red onion, 2 garlic cloves. Add 1 table spoon of unsalted capres and some fresh oregan leaves and 500 grams of halved cherry tomatoes. Mix with some olive oil and spread on … More After a short visit to Belgian, DocV is back with new ideas for a tasty summer
At first the idea to prepare a cheesecake for dinner didn’t make Iris enthousiastic. The recipe though in my favourite cooking magazine, Delicious.nl, kept staring at me. Thus, I decided to prepare my variation on the evening we had a real cheese lover for dinner. The most important ingredient is a complete stranger to me … More Salty cheesecake??
Make fresh pasta dough for this recipe. For 2p put 1 cup of 00 flour on a wooden table or board. Make a little well in the center and add 1 egg. Mix everything together, first with a fork and continue with your hands. Knead the dough carefully for approx 10 mins. Use extra flour … More Ravioli homemade
Tonight we go for easy and we will eat while watching a movie. It’s allowed, it’s Saturday. Boil 500 grams of gnocchi. Keep 1 cup of the boiling water. Fry 4 garlic cloves in some olive oil. Add 200 grams of fresh spinach. Bake shortly. Mix the boiling water with the spinach and add a … More Lazy Saturday, easy dinner and movie
Green asparagus is a local vegetable and they are so fresh, you could eat them raw. Instead of eating them pure, let’s combine with smoked salmon. For 4p wash and prepare 1.2 kilo of green asparagus. The preperation is really easy, simply remove the hard part by breaking it off. Roll a slice of smoked … More Smoked salmon and green asparagus
Doc V's Healthy Kitchen 