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Tag: deliciousmagazine

Scallopine all’ arancia

25 March 2018

Janneke Philippi writes every month a delicious weekmenu in my favorite magazine, delicious.nl. The following recipe is inspired by her and is so good. Start with the potatoes. For 2p, cut 2 big potatoes in wedges. Put them on baking paper. Add a drizzle of olive oil, pepper and salt. Bake in the oven a … More Scallopine all’ arancia

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Where is this Spring?

23 March 2018

Fennelseeds and  almond powder in a cake which you can serve with caramelized pears….delicious.nl, March 2018 turned into…. Mix 250 grams of self-raising flour with 100 grams of almond flour, 100 grams of sugar,  8 grams of vanilla sugar, 50 ml of olive oil, 120 ml of milk, 100 ml of coconut milk, 2 table … More Where is this Spring?

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