An early good tasting pumpkin is waiting for our evening meal. Remove seeds and skin of a small pumpkin, approximately 1 kilo. Cut in cubes. Spread 2 table spoons of za’atar, some salt and a drizzle of olive oil. Mix. Spread on baking paper on an oven tray. Bake in the oven at 200° for … More The first squash 😋