Fresh fresh fresh

Although we are in the red zone until after the Easter weekend, a visit to the market was ‘allowed’ to buy food and plants. So tonight we can have some fresh sea bass, ovenbaked new potatoes, and roasted broccoli with oranges and black olives😋.Chop 700 grams of broccoli in litte roses and cubes ( add … More Fresh fresh fresh

Sensational salad

‘Savour’or ‘Sensational salads’ of Peter Gordon is one of my favorite cookbooks. The combination is quite unusual but flavor and color are guaranteed. Today’s dinner is an original brunch recipe, crispy baked wasabi mushrooms with spinach, tomatoes and oranges. Start with the mushrooms. Portobellos are ideal. Remove the little stem. Chop. Chop 4 garlic cloves … More Sensational salad