On a hot summer evening I keep it, even for guests. -Blanch 250  grams of spinach and drain thoroughly. Cut and mix with 170 grams of  chopped grilled artichokes out of a can. Add 2 chopped garlic cloves, 2 eggs, 2 table spoons of grated parmigiano, 100 grams of cubes of mozzarella, pepper and salt. … More Little dinner for friends