Only by writing this title in Italian I’m sure to catch your attention. Pane carasau is a typical bread from Sardegna. It’s meant to conserve a longer period. ( ‘Carasare’ = ‘tostare’ or to toast) Instead of pasta sheets the pane carasau is used to create layers. The bread can be bought ready made. For … More Lasagna di pane carasau alle verdure