I love this one😋

In search for variety in cooking with Jerusalem artichokes I found this wonderful recipe in the cookbook Plenty of Yotam Ottolenghi. After a few small changes we have a fabulous winter salad. For 2p, clean 500 grams of Jerusalem artichokes, chop in 1cm slices and store in a bowl with water and the juice of … More I love this one😋

Jerusalem artichokes in a velvety soup

Jerusalem artichokes is one of those ingredients which gradually are re introduced in recipes. Again Yotam Ottolenghi gives me a few delicious ideas. In the beautiful book Nopi, by Scully and Ottolenghi, I found this awesome soup. Knowing that Jerusalem artichokes can cause intestinal problems ( often an impressive flatulence 😉), don’t exaggerate in amounts. … More Jerusalem artichokes in a velvety soup