Iris gave me a few years ago a special ‘smoke ‘barbecue, which I never used because I’m not a ‘fire’ person. To smoke your own fish seems of course a delicious idea. In one of the recent magazines of Libelle-lekker.be I read this recipe of smoked fish in the oven, on pine cones. Let’s try. … More How to smoke salmon in the oven?
Tuscany has its own rice of the Maremma. The carnaroli risotto rice has the perfect texture. For a risotto for 2p, chop and fry 1 large red onion, 4 garlic cloves in a mixture of butter and olive oil. Add 160-180 grams of risotto rice. Stir and bake until the rice is glazy. Add 1 … More Risotto and radishes