In his Christmas cookbook Jamie Oliver has collected a lot of inspiring recipes, not only for Christmas but for dishes in the colder seasons. The carpaccio of beetroot is a beautiful dish, but next time I will try it a little bit different. As a starter for 2p 2 small beetroots or 1 big beetroot … More Beetroot carpaccio, I love that color!
Although tomatoes are not yet at their best, I have the impression that the tomatoes here in Italy have a better taste than the ones which you find in Belgian supermarkets. Peter Gordon’s book, ‘Sensational salads’, inspires for this beautiful dish. Prepare a dressing with 300 grams of a ripe mango, 1 small garlic clove, … More Burrata and tomato, what a couple!