The madeleine is a cute French pastry, one of the guilty pleasure which are worth to enjoy, now and again. For 18 pieces, which you don’t have to eat at once ( they can be stored 3-4 days in a cookie jar), start to melt 90 grams of butter. Mix 10 leaves of chopped verveine … More La madeleine
I try to convince myself that pastry is not my thing 😉 but an afternoon coffee without something sweet is not the same. Sweet but not too sweet : that’s a perfect compromise! Make small portions and use the smallest spoon or fork and eat mindful! Buy a prepared dough for sweet pastry. Make cirkels … More Weekend : afternoon coffee and some pastry ?